Is it Really Chicago Deep Dish Pizza???
In a word - YES!!!
Chicago Deep Dish Pizza made by a born &
raised Chicagoan right here in Echo Park
2" Deep - Cornmeal Crust
Hand Crushed Whole Pear Tomatoes
Whole Milk Mozzarella
Loads of Garlic & Basil
Cooked to perfection with fillings like Masa’s secret
recipe Sweet Italian Sausage & Authentic Hot Giardiniera
“imported” from Chicago
We use well-seasoned pans lovingly forged in the Windy City and, yes,
each pie takes at least 40 minutes to bake.
If you’re from Chicago, you know it’s well worth the wait.
This is the pizza I love.
This is the pizza I make.
This is the pizza I love to make.
I hope you enjoy it as well, and I thank you from the bottom of my heart for joining my family here at Masa.
Rob
P.S. We have Heart Shaped pies for your special occasion.
Rob & Rhonda
Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant
